Lenzi’s new menu is out, if you are around Bangkok come at our restaurant for a different italian dinner

Lenzi‘s new menu is out and other dishes have been added to our extended list in order to satisfy all Bangkok tastes with italian and tuscan flavours.

Click here for a complete overview!

Some heads up? 🙂

Have you ever heard about “cacciucco” ?

Cacciucco alla Pisana

 

Cacciucco (Italian pronunciation: [katˈtʃukko]) is an Italian fish stew native to the western coastal towns of Tuscany and Liguria.

It is a hearty stew consisting of several different types of fish and shellfish. According to one tradition, there should be five different types of fish in the soup, one for each letter C contained in the word cacciucco.

At Lenzi Tuscan Kitchen we prepare Cacciucco in tomato sauce following the ingredients of Pisa city receipe:

 

Stew Squid

Baby Octopus

Rock Lobster

Prawns

Sea bass & Cod Fish

 

As tradition we serve cacciucco with grilled bread combined with

From our wine cellar we suggest to quaff the Cacciucco with a Terlano Montigl Riserva Doc 2011 (Pinot Noir grape)

 

Buona cacciuccata!

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